Taste The Local
We proudly craft our food as we do our beer, made from the freshest of ingredients from local farms, including our very own Hobbs Farm! All meat served here is humanely raised and antibiotic free. As our dishes are made to order, many can be made vegetarian, vegan, or gluten free – just ask!
We are delighted to welcome you to brunch at Throwback Brewery at Hobbs Farm. We hope our food, drink, and service makes your day a bit brighter.
– Annette, Nicole, and Chef Carrie
Note – This is our Sunday Brunch menu.
To view our Wednesday-Saturday menu, please go here.
Let’s Get Our Brunch On
House - Made Scrapple $16
a Pennsylvania Dutch delight made with Hobbs Farm Heritage pork and Tuckaway Farm corn polenta – two slices, griddle-cooked, served w/two eggs and topped with duck confit gravy, pickled red onion & greens. Served w/ homefries
Petit Éclair $3.50
petits choux filled with chantilly cream and topped with dark chocolate ganache
Lemon Poppy Seed Roll $6.50
our poppy seed sourdough sweet roll filled w/ lemon curd & topped w/ lemon glaze
Homie Bowl $16
mushrooms, squash, kale, two eggs, Pineland Farms cheddar & jack cheese, pickled onions, curry sauce, hop-salted home fries
Better Than Basic Breakfast $16
two eggs (poached or fried), English muffin, spent-grain or sourdough toast, hop-salted home fries, choice of pork belly, sausage, bacon, or tofu
Harvest Hash $14
red potatoes, sweet potatoes, parsnips, Brussels sprouts, butternut squash, rutabaga, onions, two eggs (poached or fried)
(Add hollandaise 3)
Nashville Hot Chicken & Waffles $15
fried chicken tenders, Nashville-style (hot!) sauce, house-made waffle, maple syrup
Happy Farm Waffle $15
house-made waffle, maple syrup, bacon, two over easy eggs
French Toast du Jour $14
house-made zucchini bread, stuffed with sweet maple walnut cream cheese and served with real maple syrup
Maple Bacon Egg Sammie $15
Lady Sausage maple bacon patty, cheese, blueberry apple butter, beer mustard, spinach, egg on an English muffin, served with hop-salted home fries
(add Udi’s GF bun, 2)
Traditional Eggs Benedict $17
English muffin, house-smoked Canadian bacon, hollandaise, two poached eggs, hop-salted home fries
Mushroom Benedict $16
English muffin, pesto, marinated mushrooms, spinach, hollandaise, two poached eggs, hop-salted home fries
Whipped Ricotta Toast $14
sourdough, house ricotta, local greens, pickled red onions, hop salt, Hobbs Farm honey, over easy egg, hop-salted home fries
Breakfast Enchilada $16
corn tortillas simmered in spicy salsa verde, black beans, pickled jalapenos, cheddar & jack cheese, two fried eggs, house taco sauce, crumbled queso fresco, cilantro, lime crema
Snacks
Beer Nuts $7
candied & spiced cashews, almonds, pistachios, Brazil nuts
Three Onion Dip $8
charred sweet onions, roasted shallots, house fried potato chips
House Pickle Flight $8
tangy & fresh pickled / fermented seasonal veggies
Ask for no pickled egg to make Vegan.
Porky Fig Toast $15
house-made sourdough, fig & goat cheese spread, prosciutto, pickled red onions, pea tendrils, hot honey drizzle.
Sharing
Brussels $8
pan-roasted Brussel sprouts, maple-chipotle glaze
**ask to make vegan
Wings $17
crispy and tender Korean-style sauced chicken wings, crunchy fried kimchi rice ball
Poutine $14
French Fries, Pineland Farms cheese curds, our beer duck gravy
(add fried egg $2.50)
Charcuterie Slate $16
Your choice of Lady Sausage Beast of Bourbon (bacon & bourbon) or Fennel Salami, Shelburne Cheddar, pickles, toasted sourdough bread, beer mustard, blueberry apple butter
Grab one of our salamis to go from our store inside!
Cheese Slate $16
Three New England cheese, toasted house sourdough bread, beer mustard, blueberry apple butter, pickles
Mains
Throwback Burger $17/$21
Pineland Farms beef, beer honey, caramelized onions, Gruyère cheese, garlic-thyme aioli, our spent-grain bun, side of sweet potato fries 17
or make it a Breakfast Burger – add bacon and fried egg 21
(add Udi’s GF bun 2)
Chana Masala Veggie Burger $16.50
house-made masala-spiced chickpea burger, fried Pineland Farm turmeric cheese curds, spinach, our garlic naan, curry ketchup, hibiscus mustard pickled carrots, demi-salad side
(Ask to make vegan (no cheese curds). add Udi’s GF bun 2 to make it GF)
Carnitas or Fish Tacos $16
choice of spice-rubbed, maple-braised pork or locally caught sautéed white fish, two organic corn tortillas, poblano goat cheese yogurt, house taco sauce, pickled shallots, cabbage, cilantro, Pineland Farms cheddar & jack cheese
Kale Caesar $14
kale, house-made sourdough croutons, creamy Caesar dressing, grated parmesan
Pumpkin Spice Salad $15
local fresh greens, carrots, cucumbers, sliced apple, Cabot cheddar, pepitas with roasted pumpkin spice vinaigrette; ask to add protein
(Ask to make vegan (no cheese)).
Brunchie Sides
English muffin, spent grain, or sourdough toast $2.50 • fried egg $2.50 • bacon $3.50 • Canadian bacon $3.50 • lemony hollandaise sauce $3 • hop salted home fries $3 • sausage, tofu $7 • blueberry apple butter $.75
For Kids (Big or Small)
PB & House Jelly $7/$14
Teddy All Natural peanut butter, house-made jam, our spent-grain bread, choice of apple slices or chips
Make it ‘big-kid’ sized and choose a side for $14
Grilled Cheese $7/$14
American cheese, our spent grain bread, choice of apple slices or chips
Make it ‘big-kid’ sized and choose a side for $14
Pineland Farms 4oz Burger $9.50
4 oz. beef burger, our spent grain bun, choice of apple slices or chips
(add American cheese $1, add Udi’s gluten free bun $2)
Chicken Tenders $9/$16
house-made tendies, carrot sticks, ranch, pick BBQ or Honey Mustard dipping sauce
Make it ‘big-kid’ sized and choose a side for $16
Kiddie Cheese 'n Crackers $8
snackable plate of Pineland Farms cheddar cheese and our butter crackers, plus choose two: carrot sticks, cucumber slices, red seedless grapes, apple slices
Desserts
Spent Grain Chocolate Chip Cookie $3
a wonderfully soft spent grain cookie made with dark Belgian chocolate and lots of love
Ice-Cream Sandwich $8
two spent grain cookies filled with French vanilla ice cream
Dark Chocolate Brownie $6
decadent, gooey, dark chocolate brownie with Belgian chocolate chips
(add ice cream 2.50)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please let your server know if you have any food allergies.
*GF = Gluten Free, V=Vegetarian, VG = Vegan