All set with the cold weather? Help us heat things up here at Throwback Brewery with our annual release of our popular Spicy Bohemian – Jalapeño Pilsener. Mark your calendars for Sunday, May 7th, 12-7pm, and come on over to celebrate all things spicy!
We are particularly excited about our 2017 Spicy Bohemian Release Day, which will feature limited edition spicy beers created just for this day (including one on cask!), live music in our new beer garden (weather permitting), food specials for beer pairing, and the release of Spicy Bohemian in cans. Get yours while they last!
More details about this free, family-friendly day listed below.
LIMITED EDITION SPICY BEERS
In addition to Spicy Bohemian, our brewers are crafting the following limited edition spicy beers:
Mango Jalapeño Pilsener – think sweet and spicy mango salsa and you’re there!
 Habanero She Sells Seashells – Our popular, thirst-quenching Salted Blonde Ale with added habaneros for a good kick.
Tequila Marshmallow Dark Lager – On Cask our Mallow Grande (Mexican Dark Lager made with chocolate maize) finished with a tequila-soaked oak spiral and a hint of hot pepper, then carbonated with agave nectar.
Finally, just to keep in theme, we’ll be offering a one time return of El Chupbrewcabra Mexican Chocolate Porter in limited supply for the day. Once it’s gone it’s gone until next winter!
LIVE MUSIC by Michael Bernier & Free Friends
We are thrilled to welcome the boundless energy of local Newburyport roots rock and reggae musicians Michael Bernier & Free Friends to our 2017 Spicy Bohemian Release Day – it’s the perfect combination! They’ll be performing live from 2-4pm (weather permitting). Don’t miss out!
TIE-DYE FUNDRAISER for Seacoast Eat Local
We tried this last year, but it got rained out, so we are going to try it again- a Tie-Dye Fundraiser for Seacoast Eat Local!
Since we’ve opened our doors here, Seacoast Eat Local has been very supportive of our business, helping us to connect with farmers and to sell our beer at Farmers’ markets. For those of you not aware of this great organization, Seacoast Eat Local connects people with sources of locally grown foods and advocates eating locally for the health of our environment, community, culture and economy. To support this wonderful organization, we will have  a tie-dye station running from 12-4pm, where you can tie-dye ‘I’m A Little Spicy’ shirts for $20. We’ll have adult and children sizes, so everyone can join in on the fun! All proceeds will go to support Seacoast Eat Local. We’re happy to be able to give back to Seacoast Eat Local, an organization that has done so much for us, and the local food scene and has brought farmers’ markets to towns all over the Seacoast.
 
SPICY FOODS!
Chef Carrie is currently dreaming up a special menu tailored perfectly for Spicy Day. We’ll be offering some of our favorite menu items – like our best selling Throwback Burger and Chorizo Bowl – along with an array of spice-forward meals and treats. If Gumbo (with our house-made andouille sausage), spicy Cuban sandwich, Shrimp Po’Boys, Kimchichos (Kimchi nachos!), spicy beer battered brownies, and churros sound good to you, then mark your calendar for May 7th!
Also, be on the lookout for a special Spicy margarita that day as well!
Hope to see you on the 7th! Cheers!