Easter Brunch

Hop on over on Sunday, April 17th for Easter Brunch! We’ll be taking reservations just for this day, both inside and outside. The menu is still in the creative phase – but last year’s deliciousness included three types of benedicts, donuts, a French Meat Pie, and a yummy and light spring salad with salmon and poached eggs. Stay tuned for this year’s menu!

To reserve a spot for Easter Brunch, click here. We will also have a few seats open for walk ins. Hoppy spring!