Smokin’ Sunday: Spring Edition!

Think spring and join us for a Smokin’ Sunday: Spring Edition, all day on the 28th! We’ll be smoking a whole pig, offering up delicious bbq specials from our kitchen, and tapping beers we’ve been saving for a special occasion (like a log of our Maple Bourbon Barrel-Aged Hopstruck!). We’ll even have a fire pit going in our beer garden. Menu and more beer details to come!