We’ll be open regular hours (12-7pm) this Sunday, May 13th for Mother’s Day 2018. So far the weather is looking nice, so we should have plenty of seating! If you have 6 or more people, and are worried about getting a table, please give us a call at 603-379-2317, and we can help you out!
In addition to our full, regular menu, Chef Carrie said she would be offering several “lunchy / brunchy’ specials. We’ll also offer mimosas and several shandies that day. After much testing, three shandies rose to the top:
– Sweet & Sour Shandy:Â Tequila Barrel-Aged Sour with Mangos and lemonade – the perfect combo of sweet and sour!
– Spicy Shandy: Spicy Bohemian with lemonade – almost like a spicy margarita – smooth with a kick!
– Shandy Seashells: She Sells Seashells with lemonade – this one will transport you to the beach! It’s so light and perfectly fruity!
Why the shandies you may ask? Well, I wanted to do something to honor the memory of my mom for Mother’s Day. She never did develop the taste for beer, but she did love her lemonade! I really think she’d like these. And, we hope you do, too!
